The right side dish can turn a good meal into a great one, and these are the simple, flavorful recipes I rely on to round out any plate. Whether I’m roasting veggies, pan-frying potatoes, or adding something fresh and green, these sides are always a hit.
Veggie Skewers are one of my favorite summer sides—easy to grill and full of color. For something cozy and comforting, I love making Fried Potatoes and Onions or classic Boiled Potatoes. Roasted Butternut Squash adds a naturally sweet, caramelized flavor to any fall meal, and Bok Choy is my go-to when I want a light, healthy side with a bit of crunch.