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RITZ, Brie, and Jam Cracker Bites. RITZ, Brie, Chicken, and Jam Cracker Bites with Rosemary
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4.75 from 12 votes

RITZ Cracker, Brie, and Jam Bites Recipe

Inspired by my recent travels to New Zealand, these RITZ Cracker, Brie, and Jam Bites are the perfect combination of salty, sweet, and savory and take just minutes to prepare.
Prep Time10 minutes
Total Time10 minutes
Course: Snack
Cuisine: American
Keyword: RITZ Cracker, Brie, and Jam Bites
Servings: 24 Cracker Bites
Author: Jessica Randhawa

Ingredients

  • 24 RITZ Crackers
  • .5 pound Brie Cheese sliced
  • .5 cup Raspberry or Apricot Jam
  • 1 chicken breast cooked and chopped into small chunks
  • 2 tablespoon fresh rosemary chopped fine
US Customary - Metric

Instructions

  • Lay out the RITZ Crackers on a clean work surface. Top each cracker with a slice of brie (roughly the same size as the cracker), one teaspoon of apricot or raspberry jam, a piece of chicken, and a sprinkle of fresh rosemary.

Video

Notes

*You can easily prepare the chicken ahead of time, use leftovers, or even use rotisserie chicken. I used poached chicken breast (aka chicken breast boiled in water for 30 minutes), but anything works.

Nutrition

Calories: 71kcal | Carbohydrates: 6g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 12mg | Sodium: 93mg | Potassium: 40mg | Sugar: 3g | Vitamin A: 60IU | Vitamin C: 0.7mg | Calcium: 24mg | Iron: 0.2mg
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